Blue-Green Algae (Spirulina)

Also indexed as:Algae (Blue-Green), Spirulina
Blue-Green Algae (Spirulina): Main Image

Side Effects

Few side effects have been reported from the ingestion of blue-green algae. However, as blue-green algae can accumulate heavy metals from contaminated water, consuming blue-green algae could increase the body’s load of lead, mercury, and cadmium,2 though noncontaminated blue-green algae have been identified.3 Another popular species of blue-green algae, Aphanizomenon flos-aquae, has been found to produce toxins.4 A few reports also describe allergic reactions to blue-green algae. Animal studies have found spirulina to be safe during pregnancy.5, 6, 7

There is one case report of a man who developed liver damage while taking spirulina.8 As he was also talking three prescription medications, it is not clear whether the spirulina caused or contributed to the liver injury.

Copyright © 2024 TraceGains, Inc. All rights reserved.

Learn more about TraceGains, the company.

The information presented by TraceGains is for informational purposes only. It is based on scientific studies (human, animal, or in vitro), clinical experience, or traditional usage as cited in each article. The results reported may not necessarily occur in all individuals. Self-treatment is not recommended for life-threatening conditions that require medical treatment under a doctor's care. For many of the conditions discussed, treatment with prescription or over the counter medication is also available. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements or before making any changes in prescribed medications. Information expires December 2024.



This information was created by Aisle7®, an independent vendor solely responsible for the content on all Aisle7® Health News pages.

1600 S. 3rd St. West | Missoula, MT 59801 | 406.541.3663 | 7am to 10pm
Copyright © 2024 Good Food Store